HOUSE SPECIALTIES

Rijstafel Special

A selection of eight of the most popular dishes from the menu Minimum order for two people

Starter:

Chicken Sate

Skewers of Tender Chicken marinated with our own spices, grilled gently, and served with fresh cucumber, and savoury peanut sauce

Main Course:

Sambal Udang
Prawns fried in medium hot chilli sauce

Ayam Panggang Pacak
Tender battered chicken breast, topped with mild coconut sauce

Semur Daging
Beef slices cooked in Indonesian sweet Soya sauce

Gang Kiew Hed V

Thai vegetarian green curry

Ikan Tomato
Whole Seabream topped with tangy tomato and chilli sauce

Egg Fried Rice
and
Plain Noodle

Rijstafel

A selection of seven of the most popular dishes from the menu Minimum order for two people

Starter:

Chicken Sate
Skewers of Tender chicken marinated with our own spices, grilled gently, and served with fresh cucumber, and savoury peanut sauce

Main Course:

Sambal Udang
Prawns fried in medium hot chilli sauce

Ayam Panggang Pacak
Tender battered chicken breast, topped with mild coconut sauce

Semur Daging
Beef slices cooked in Indonesian sweet Soya sauce

Gang Kiew Hed V

Thai vegetarian green curry

Egg Fried Rice
and
Plain Noodle

Set Meal for two persons

For those who are not familiar with our cuisine we would recommend our specially picked dishes consisting of: mixed platter starter, four main course dishes, dessert, coffee plus a bottle of House Wine

Starter:

Chef’s Special Platter for 2
Consists of 2 vegetarian Spring rolls, 2 Thai fish cake,
2 Sticks of chicken sate, 2 chicken & prawn on toast, 2 golden bags

Main Course:

Sambal Udang
Prawns fried in medium hot chilli sauce

Ayam Panggang Pacak
Tender battered chicken breast, topped with mild coconut sauce

Semur Daging
Beef slices cooked in Indonesian sweet Soya sauce

Sayur Istimewa
Seasonal Vegetable topped with garlic oyster sauce
and
Egg Fried Rice

Dessert:
Banana Fritters – topped with honey
Lychee
or
Ice Cream

And
Coffee or Tea

SPECIAL STARTERS

Chefs special platter for two

Consists of 2 vegetarian Spring rolls, 2 crab claws, 2 Thai fish cake, 2 Sticks of chicken sate, 2 chicken & prawn on toast, 2 golden bags

Sate

Skewers of Tender chicken marinated with our own spices, grilled gently, and served with fresh cucumber, and savoury peanut sauce

Sate Sayur

Vegetarian sate, grilled gently and served with fresh cucumber, and savoury peanut sauce

Udang Bumbu

Grilled Mediterranean king prawns served with fresh cucumber and savoury peanut sauce

Udang Goreng Tepung

King prawn fritters served with sweet chilli sauce

Tod Mon Pla

Thai fish cakes made with fish, prawns & Thai spices served with a sweet chilli sauce

Thung Thong

Minced prawns & chicken wrapped in pastry, deep fried and served with sweet chilli sauce

Kha Nom Pang

Minced chicken & prawn on toast deep fried with sesame seed served with sweet chilli sauce

Martabak Udang

Savoury Indonesian patties made up of egg and prawns wrapped in rice paper

Martabak Daging

Savoury Indonesian patties made up of egg and seasoned beef wrapped in rice paper

Martabak Vegetable

Savoury Indonesian patties made up of egg and vegetables wrapped in rice paper

Crab claws

Crab claws covered in crabmeat deep-fried in breadcrumbs

STARTERS

Vegetable Lumpia

Crispy spring rolls filled with potato & vegetables

Lumpia

Crispy spring rolls filled with shrimps, chicken and vegetables

Emping

Bitter crackers

Prawn Crackers

Prawn flavour crackers

Sup Daging Istimewa

Popular Indonesian soup with beef, vermicelli and vegetables

Sup Udang

Spicy prawn soup with a light coconut taste

Sup Kepiting

Crab meat and sweet corn soup

Sup Sayur

Vegetable soup

Soto Ayam

Popular Indonesian soup with chicken, vermicelli and vegetables

Tom Yum Goong

Thai hot and sour soup with prawns

Thai prawn crackers

Gang Kiew Wan Gai

Thai Green curry cooked with chicken breast eggplant & bamboo shoots

Ayam Mente

Slices of Chicken breast stir fried with cashew nuts and mixed vegetables

Bawang Putih Ayam

Crispy chicken fried with garlic and chillies (Breast or Wing)

Kalio Kental

Slices of chicken breast cooked Padang style in coconut sauce

Ayam Panggang Pacak

Tender battered chicken breast, topped with mild coconut sauce

Ayam Semur

Slices of chicken breast slowly cooked in sweet Indonesian Soya sauce

Sambal Ayam Goreng

Slices of Chicken breast cooked in medium hot chilli sauce

Ayam Masak Pedas

Slices of chicken breast in fresh green chilli sauce (HOT)

Kuzy Ayam

Tender battered chicken breasts topped with chefs special sauce

Ayam Asam Manis

Slices of chicken breast topped with Sweet and sour sauce

Ayam Black Bean

Chicken in black bean sauce

Duck Dishes

Bebek Panggang

Roast duck

Bebek Bakar

Grilled duck served with a hot & sour chilli dip

Kari Bebek

Duck cooked in medium hot Malaysian curry sauce

Bebek Belado

Duck cooked in fresh red chilli sauce

BEEF DISHES

Nuer Rong Hai

Sirloin steak charcoal grilled & sliced Thai style served with hot & sour chilli dip

Rendang

Beef chunks cooked on traditional slow fire flavoured with chilli and coconut

Semur Daging

Beef slices cooked in Indonesian sweet Soya sauce

Sambal Daging Goreng

Stir fried beef slices in medium hot chilli sauce

Dendeng

Slices of crispy beef in spicy chilli sauce

Kari Daging

Beef cooked in Malaysian style curry

Daging Asam Manis

Sweet and sour beef

Daging Black Bean

Beef in black bean sauce

LAMB DISHES

Kambing Masak Pedas

Deep-fried marinated lamb chops cooked in green chilli sauce (Hot)

Sambal Kambing

Lamb chops cooked in medium hot chilli sauce

Kambing Bakar

Grilled lamb chops cooked with tomatoes onions & sweet Soya sauce

Kari Kambing

Lamb chops cooked in Malaysian curry sauce

PRAWN DISHES

Goong Pao

Jumbo king prawns grilled served with a chilli and lemon sauce (with shell)

Bawang Putih Udang

Stir fried king prawns in light batter with chilli & garlic

Kari Udang

Prawns cooked in Malaysian style curry

Sambal Udang

Prawns fried in medium hot chilli sauce

Gang Kiew Goong

Thai Green curry cooked with prawn eggplant & bamboo shoots

Udang Masak Pedas

Deep fried king prawns in green chilli sauce (with or without shell)(HOT)

Udang Mente

King prawns stir fried with cashew nuts and mixed vegetables

Udang Asam Manis

King prawn fritters topped with sweet and sour sauce

Tauco Udang

Lightly fried king prawns cooked with chilli, and brown-bean sauce (HOT)

Udang Belado

King prawns cooked with fresh red chilli sauce

Udang Black Bean

King prawns in black bean sauce

FISH DISHES

Kari Ikan

Whole Seabream cooked in Malaysian style curry

Ikan Masak Belado

King prawns cooked with fresh red chilli sauce

Ikan Masak Pedas

Whole Seabream topped with green chilli sauce (Hot)

Ikan Tomato

Whole Seabream topped with tangy tomato and chilli sauce

ABOVE DISHES AVAILABLE WITH SEABASS

Gulai Sotong

Squid cooked in coconut sauce

Sambal Sotong

Squid fried in medium hot chilli sauce

Sotong Semur

Squid cooked with Indonesian sweet soya sauce

CRAB

Crab

Cooked in black bean sauce

Crab

Topped with sweet chilli & ginger sauce

LOBSTER

Lobster

Topped with black bean sauce

Lobster

Topped with sweet chilli & ginger sauce

LOBSTER AND CRAB ONLY AVAILABLE IF ORDERED IN ADVANCE OR CHECK WITH STAFF

VEGETABLE & SALAD DISHES

Thai Salad

Plain - mixed Vegetables with chilli sauce

Seafood - mixed Vegetables as above with prawns & squid

Gado-Gado

Popular Indonesian salad topped with peanut sauce

Sayur Lodeh

Mixed vegetables cooked in coconut milk

Sayur Asam

Mixed vegetables cooked in hot and sour sauce

Sayur Istimewa

Seasonal Vegetable topped with garlic oyster sauce

Tahu goreng

Fried beancurd & vegetables garnished with spicy peanut sauce

Tumis Buncis

Stir-fried beans in coconut sauce

Cap Tjai

Stir fried mixed vegetables in oyster sauce

Sambal Goreng Terong

Aubergine cooked in medium hot chilli sauce

Kari Sayur

Medium hot vegetable Curry

Gang Kiew Hed

Thai vegetarian green curry

Tahu Telor

Beancurd omelette topped with soya sauce

SIDE DISHES

Acar

Malaysian style Pickle vegetable (contains nuts)

Sambal Goreng Telor

Fried eggs in chilli sauce

Semur Telor

Eggs boiled in Indonesian sweet soya sauce

Sambal Teri Kacang

Anchovies and peanuts stir-fried in chilli sauce

RICE & NOODLE DISHES

Nasi Goreng Special

Special fried rice with shredded chicken, egg, peas cooked with Indonesian sweet soya sauce garnished with king prawns & two sticks of chicken sate

Nasi Goreng

Fried rice with shredded chicken, eggs, peas & garnished with king prawns

Steamed rice

Coconut Rice

Egg Fried Rice

Mee Goreng

Spicy stir fried noodles with eggs, squid, beef, vegetables & garnished with king prawns

Char Kway Teow

Broad rice noodles stir fried with eggs, chicken, fish cake, vegetables & garnished with king prawns

Ketoprak

Vermicelli noodles stir-fried with bean sprouts,and beancurd in spicy peanut sauce

Singapore Laksa

Vermicelli noodles cooked in spicy coconut soup with prawns, fish cakes & vegetables

All the above dishes available in vegetarian.

ALL DISHES HALAL EXCEPT BEEF DISHES

The management reserves the right to change prices without official notice The management reserves the right to refuse admission. We do not use any GM products Some dishes may contain nuts All prices are inclusive of VAT