CHRISTMAS MENU




   
CHRISTMAS MENU £ 24.95 per person
Starter  
Mini Platter - Consists of sate, Veg spring roll, Thai fish cake, and chicken & prawn toast  
   
Main Course  
Sweet Soya Beef - Beef slices cooked in Indonesian sweet soya sauce 
Thai Chicken Green Curry - Thai green curry cooked with chicken, eggplant & bamboo shoots 
Chilli Prawns - King prawns fried in medium hot chilli sauce 
Sayur Campur - Stir fried mixed vegetables in oyster sauce 
Egg Fried Rice
 
   
Dessert  

Ice Cream – Vanilla / chocolate 
Lychees – Indonesian fruit in syrup
 
   
All the menus can be made For vegetarians  
   
   
ALL MENUS ARE FOR 2 PERSONS OR MORE